Rock Creek Corner is an established restaurant and bar in outer NW Portland near Bethany.
Our creative, approachable menu is seasonally focused using local, sustainable ingredients including produce from our own on and offsite gardens.
We seek experienced FOH members to join our friendly and professional team.
Our NW Seasonal Menu changes regularly, so the best candidates are passionate about food and even better at communicating about it in a knowledgeable manner.
A good understanding of craft beer, local wines and scratch cocktails is essential.
Bartending experience is a plus but is not required.
With a re-opening date slated for the end of March, training will begin mid-month.
Open availability is preferred.
We are currently hiring for evening and weekend shifts.
The continuing evolution of service during COVID means the best candidates are versatile and ready and willing to wear many hats.
Duties of FOH include serving, hosting, food and beverage running, phone and in person orders, and of course, intensive cleaning and sanitation protocols.
If you enjoy a fast paced environment and can bring your positive game to each and every shift, include a cover letter with your resume detailing why you feel you are a good fit for Rock Creek Corner.
Additional benefits (besides working with a rockstar team) include paid vacation and Health Insurance Reimbursement Plan.
Current food handlers card and OLCC license are required.
The post FT/PT Front of House Positions first appeared on Oregon Job Market.
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